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Caffé del Mattino by Karsten Kirchner
Specialty coffee, a term that refers to the highest-quality
green beans roasted by true craftspeople, is
surprisingly affordable. One cup costs about 24 cents (based on 50 cups/lb
@ $12/lb) ---making it cheaper
than bottled water.
To be considered truly fresh, coffee should be ground right
before brewing and brewed within three to seven
days of roasting.
Strong-tasting coffee has no more caffeine than its weak-tasting counterpart.
Caffeine contributes no taste;
it's a product of the type of bean, water-to-coffee ratio, and brewing method.